Cheese Making Package in Leavenworth
A fun package where you learn to make cheese in Leavenworth Washington
It all started with a taste for good cheese…
Alpine Lakes Cheese began raising sheep to make cheese a number of years ago in the Leavenworth area. Catha, their cheese maker, grew up in Vermont crafting cheeses from dairy cows, and has transitioned to dairy sheep which produce a milk higher in fat and nutrients which makes a richer cheese with a mild flavor. Sheep cheeses you may already be familiar with include Percorino Romano and Roquefort Blue. The cheese made at Alpine Lakes Cheese are true Farmstead Cheeses. They are made from milk produced at the farm.
Cheese Making Classes
Catha is teaching beginning-to-intermediate cheese making classes from April thru October. The classes are hands-on, with a minimum of 3 people and a maximum of 8. A recipe booklet and cheese sampling included.
When you make a reservation for a package Alpine Lakes will contact you with directions to the farm.
Two Night Hotel Package Summer 2013
- Room for 2 guests
- Complimentary hot breakfast buffet
- Cheese making class available Sunday only from 10am – 2pm.
- Weekend Hotel Packages are only $499.00 +tax
- Based on availability May through September 30, 2013
Two Night Condominium Package Summer 2013
- Room for 2 guests
- Complimentary hot breakfast buffet
- Cheese making class available Sunday only from 10am – 2pm.
- Weekend One Bedroom Condo Packages start at only $759.00 +tax
- Based on availability May through September 30, 2013
Call 1-800-558-2438 direct to plan your cheese making experience today.
Call (509) 548-5786 or email eric@alpinelakescheese.com for availability and further information.
